Sprouted Cashews
Sprouted Cashews
Sprouted Cashews
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Sprouted Cashews

$23.95

$1.99 per serving
Regular price $23.95
Choose Your Quantity
How much do I need?

12 servings per container.

Main Highlights
Certified Organic
Sprouted
Easy Digestion
Plant-Based
Gluten Free
Nutrients
Snack
Healthy Fats
340 Grams
Details

We activate our raw cashews, making them lighter, crunchier and easier to digest with a satisfying bite by soaking for 24 hours then dehydrating for 12 hours. A light toss in Himalayan salt is all they need to be the best cashew you will ever eat.

Benefits

The darling of the tree nut world. Cashews are especially rich in satiating unsaturated fats, protein, and fiber while also being low in sugar, At Dr Smood, we “activate” our meticulously sourced cashews, removing phytic acids which makes them crunchier and easier to digest. To take it one step further, we coat them with just enough Himalayan salt.

Ingredients

Sprouted cashew nuts coated with coconut palm syrup and Himalayan salt.

Nutrition Label

Nutrition Facts Servings: 12, Serv. Size: 1 oz (28g), Amount Per Serving: Calories 160 , Total Fat 12g (15% DV), Sat. Fat 2.5g (13% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 130mg (6% DV), Total Carb. 8g (3% DV), Dietary Fiber <1g (3% DV), Total Sugars 2g (Incl. 0g Added Sugars, 0% DV), Protein 5g, Vit. D (0% DV), Calcium (0% DV), Iron (10% DV), Potas. (0% DV).


INGREDIENTS: ORGANIC SPROUTED CASHEWS, ORGANIC COCONUT OIL, SEA SALT


CONTAINS: CASHEW, COCONUT

Reviews

I am addicted to these cashews! Once you try them, you will want to have them on you at all time.

What is Inside

Ingredients

These premium and sprouted cashew nuts have been coated with coconut oil and Himalayan salt. These cashews undergo a soaking and dehydrating process to make them lighter, crunchier and easier to digest.

Flavor Profile

These cashews offer a new unique flavor and texture experince, with a note of coconut butter. The Coconut Oil and Himalayan Pink Salt adds a rounded sweetness and savory feel to it, making it a well balanced and unforgettable snack.

Cashews, Binh Phuoc, Vietnam

Vietnam is the world's largest producer and exporter of cashew nuts, and for good reason. The tropical, humid climate and large areas of red fertile soil works perfectly as production zones. Vietnam has perfected their cultivation techniques over many centuries, resulting in the highest quality nuts.

How to Use

These sprouted cashews can be used in many ways. Dr Smood recommends to use them as a light healthy snack throughout the day or adding them as topping to a bowl.