Why Is This Better?
Plant-Based & Raw
No Preservatives or Artificial Ingredients
Cacao Bean, Ecuador
The cacao is sourced from Ecuador, which is known for the highest quality cacao beans on Earth. Their cacao beans have evolved in complexity over time since earlier than the Pre-Columbian era. The so called "Arriba"-beans have a nutty and fruity flavor with orange and floral hints. The combination of warm climate and volcanic mineral-rich soil allow the beans to grow optimally.