Organic blend of red bell pepper, cucumber, grape tomato, onion, sunflower oil, red wine vinegar and pink Himalayan salt.

This soup offers you a traditional yet unique taste with fresh organic red bell pepper, cucumber, and onion coming through the most. The recipe has been formulated to give you a smooth texture and refreshing and balanced flavor experience. 

Nutrition Facts Servings: 2, Serv. Size: 5.8 oz (165g), Amount Per Sizing: Calories 140, Total Fat 12g (15% DV), Sat. Fat 1g (5% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 390mg (17% DV), Total Carb. 7g (3% DV), Fiber 2g (7% DV), Total Sugars 4g (Incl. 0g Added Sugars, 0% DV), Protein 2g, Vit. D (0% DV), Calcium (0% DV), Iron (4% DV), Potas. (2% DV).

INGREDIENTS:ORGANIC GRAPE TOMATOES, ORGANIC RED BELL PEPPERS, ORGANIC ONION, ORGANIC CUCUMBER, ORGANIC SUNFLOWER OIL, ORGANIC RED WINE VINEGAR, HIMALAYAN PINK SALT

Formulated so it's ready to use upon opening. Shake it well before use and enjoy it as a refreshing, nutritious, and cold Summer soup.

To get the real traditional Gazpacho experience, we recommend you to finely chop some tomatoes, bell pepper, and cucumber and add on top of the soup with a piece of organic bread on the side. A drizzle of extra virgin olive oil can be added as well.