Why Is This Better?
Handmade in Italy
Best of the Season
Formulated by Award-Winning Chef
Red Bell Pepper, Italy
Sweet and sharp Italian red bell peppers are called "Topepo Peppers" for their apple and tomato-like shape and their deep, red color and thick meaty-like walls. They thrive in Italy's warm, sunny climate in drier areas with as little rainfall as possible. The Italian bell peppers have a mild, sweet and slightly zingy flavor.
Pairs well With
Black Lentil SoupNothing comes close. This protein-rich gourmet soup is a must-have in every pantry. $11.95 ea. - $5.97 per serving
Extra Virgin Olive Oil - Northern ItalyPremium blend of organic olives from the Verona region - the city of romance. $36.95 ea. - $1.11 per serving
was very very delicious . I ate it all