What is Inside
Dr Smood's Cherry Tomato Soup is made with cherry tomatoes, onion, carrot, celery, basil, extra virgin olive oil, sunflower oil and bay leaf, all sourced from the most fertile regions following their seasons to ensure the utmost freshness and quality.
This soup offers you a traditional yet unique taste, with the fresh San Marzano tomatoes, basil, onion and extra virgin olive oil coming through the most. The recipe has been formulated to give you a smooth texture and a rich and balanced flavor experience.
Cherry Tomatoes, Naples, Italy
San Marzano tomatoes are said to have originated in Peru, but were gifted to the kingdom of Naples around 1770. Naples started growing the then-new tomato seed in volcanic soil under Mount Vesuvio, going on to grow the best tomatoes in different shapes and sizes, with thick skin, a strong, sweet taste and low acidity.
How to Use
Formulated so it's ready to use upon opening. Enjoy as a hearty and nutritous soup!
There is no need for cooking, seasoning or adding any additional ingredients. Dr Smood recommend to heat it up until it reaches a boiling temperature at around 180 degrees fahrenheit. Wait until it has cooled off before enjoying it.